Vol 113, No 1 (2012)

Table of Contents

Articles

Effects of dietary lipid source on growth, digestibility and tissue fatty acid composition of Heterobranchus longifilis fingerlings
Theophilus Olayiwola Babalola, David Friday Apata
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1-11
Effect of rural transportation system on agricultural productivity in Oyo State, Nigeria
Kassali Rabirou, Adeolu Babatunde Ayanwale, Ezekiel Olukayode Idowu, Stella Bola Williams
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13-19
Economic evaluation of proposed pure and mixed stands in Central Vietnam highlands
Lubomir Salek, Roman Sloup
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21-29
Is export orientation a major motivator for the adoption of food safety systems in the Turkish dried fig firms?
Ferit Cobanoglu
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31-42
Producers’ motivation for collective action for kola production and marketing in Cameroon
Amos Gyau, Bertin Takoutsing, Ann Degrande, Steven Franzel
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43–50
Effects of red brick production on land use, household income, and greenhouse gas emissions in Khartoum, Sudan
Ishtiag Abdalla, Sahar Babiker Abdalla, Kamal El-Siddig, Detlev Möller, Andreas Buerkert
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51–60
Yield gap analysis and assessment of climate-induced yield trends of irrigated rice in selected provinces of the Philippines
Carlos Angulo, Mathias Becker, Reiner Wassmann
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61–68
Impact of floriculture development enhances livelihood of India’s rural women
Govindasamy Agoramoorthy, Minna J. Hsu
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69–76
Comparison of different methods in estimating potential evapotranspiration at Muda Irrigation Scheme of Malaysia
Nurul Nadrah Aqilah Tukimat, Sobri Harun, Shamsuddin Shahid
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77–85

Book Reviews

Korous Khoshbakht & Karl Hammer, 2010: Threatened Crop Species Diversity
Jens Gebauer
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87