Vol 126, No 2 (2025)

- issue in progress -

Table of Contents

Articles

Forest conservation practices: Insights of local communities near wildlife-protected areas in Ghana
Afua Amponsah Amankwah, Edouard Konan Kouassi, Stefan Porembski, Jonathan Arthur Quaye-Ballard, Michel Weblegnon Zrehon, Pierre Anthony Mendy, Blessing Chinomso Okorie, Kossi-Messan Jacques Agboka, Kwasi Aning Dwumah, Nana Yeboaa Opuni-Frimpong, Stephen Adu-Bredu
PDF
151-158
Structural analysis of Uganda’s pig semen value chain: Actor networks, challenges, and opportunities
Isaac Kasoro, Donald Rugira Kugonza, Karen Marshall
PDF
159-169
Husbandry practices among peri-urban free-roaming pigs in Gert Sibande District Municipality, Mpumalanga, South Africa
Priscilla Makungo, Folorunso Oludayo Fasina, Christian Anayochukwu Mbajiorgu, James Wabwire Oguttu
PDF
171-179
Yak mortality in free-range grazing systems: A case study in Laya Block, Bhutan
Norbu Gyeltshen, Nima Norbu
PDF
181-187
Use of palm kernel expeller and empty fruit bunches in beef cattle feed pellets in Malaysia
Nur Atikah Ibrahim, Wan Nooraida Wan Mohamed, ‘Abidah Md Noh, Mookiah Saminathan
PDF
189-196
Economic valuation of the use of irrigation water in rice production in the Hadejia Valley Irrigation Scheme (HVIS), Jigawa State, Nigeria
Yasir Adamu, Umar Mukhtar, Abdulazeez Hudu Wudil, Martins Olusegun Orifah
PDF
197-204
Determinants of the intention to practise aquaculture after graduation among university students of aquaculture and fisheries in Ogun State, Nigeria
Olalekan Jacob Olaoye, Wahab Gbenga Ojebiyi, Lateefat O. Folaranmi, Oluwaseun Adetarami, Safiat Adekemi Iskil-Ogunyomi, Ruth N. Atu, Funmilola Tope Adio
PDF
205-211