Vol 116, No 1 (2015)

Table of Contents

Articles

Effects of Tithonia diversifolia, farmyard manure and urea, and phosphate fertiliser application methods on maize yields in western Kenya
Peter Asbon Opala, Peter Oloo Kisinyo, Robert Orangi Nyambati
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1-9
Factors affecting peasants’ empowerment in West Halmahera District – a case study from Indonesia
Sitti Aminah, _ Sumardjo, Djuara P. Lubis, Djoko Susanto
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11-25
Carcass composition of Venda indigenous scavenging chickens under village management
Thomas Raphulu, Christine Jansen van Rensburg, Roelof Johannes Coertze
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27-35
Dairy farms typology and management of animal genetic resources in the peri-urban zone of Bamako (Mali)
Abdoulaye Toure, Nassim Moula, Ali Kouriba, Bakary Traore, Pascal Leroy, Nicolas Antoine-Moussiaux
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37-47
The Koundoum sheep breed in Niger: morpho-biometric study and description of the production system
Issa Hamadou, Nassim Moula, Seyni Siddo, Hamani Marichatou, Moumouni Issa, Pascal Leroy, Nicolas Antoine-Moussiaux
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49-58
Technical and scale efficiency of cassava production system in Delta State, Nigeria: an application of Two-Stage DEA approach
Sanzidur Rahman, Brodrick Ohiyancho Awerije
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59-69
How do consumers perceive organic food from different geographic origins? Evidence from Hong Kong and Shanghai
Liz Yip, Meike Janssen
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71-84
Utilisation of Giant African snail (Achatina fulica) meal as protein source by laying hens
Siaka Seriba Diarra, Rashmi Kant, Jemarlyn Tanhimana, Patrick Lela
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85-90
Effect of rosemary (Rosmarinus officinalis) extract on weight, hematology and cell-mediated immune response of newborn goat kids
Borhan Shokrollahi, Fardin Amini, Shahin Fakour, Mohammad Amiri Andi
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91-97